Michelina's Fettuccine Alfredo
10.2 oz (289 g)
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Directions
Cook thoroughly. Microwave Cooking Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. 3 Min: Microwave on high. 3. Mix pasta and sauce together. 4. 1-1/2 Min: Re-cover, microwave on high. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 Watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 3-1/2 minutes. 3. Open lid, mix pasta and sauce together, re-cover, then continue to cook on high for an additional 1-1/2 to 2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (careful, it's hot!) Mix contents again and serve. Caution: Do not use package in conventional or toaster ovens. Keep frozen. Open.
Product Details
Amazing value you love. Quality ingredients. Since 1990. 20% more food than our original 8.5 oz fettucine alfredo. www.michelinas.com. Facebook. Tell us how we're doing. 1-800-446-5469 (M-F) Write to: Bellisio Foods, Inc., P.O. Box 16630, Duluth, MN 55816. For specific product comments, please include the UPC and stamped Product Identification Code located on the tray.Nutrition Facts
Serving Size: 1 package
| Calories | 300 kcal |
| Total Fat | 10 grm (13.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 830 mg (36.00% RDA) |
| Potassium | 136.00 mg (2.00% RDA) |
| Total Carbohydrate | 41 grm (15.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 10 grm (12.00% RDA) |
| Calcium | 130 mg (10.00% RDA) |
| Iron | 1.5 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 289 grm |
| Vit. D | 0.6 mcg (4.00% RDA) |
| Total Sugars | 5 grm |
| Potas. | 230 mg (4.00% RDA) |
Ingredients
Enriched Macaroni Product (Water, Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half and Half (Milk, Cream), Neufchatel Cheese (Milk, Cream, Contains Less than 2% of Cheese Culture, Salt, Carob Bean Gum), Contains Less than 2% of Modified Food Starch, Sweet Dairy Whey (Milk), Grated Cheese Blend (Parmesan and Asiago Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Margarine (Liquid and Fully Hydrogenated Soybean Oil, Water, Salt, Contains Less than 2% of Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Romano Cheese Blend (Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Salt, Canola Oil, Cheese Flavor (Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Maltodextrin, Yeast Extract (with Salt), Spice, Dextrose, Xanthan Gum, Granulated Garlic.Warnings
Contains milk, soy, wheat.Manufacturer
Bellisio Foods, Inc.
Jackson, OH 45640
UPC
00717854105019