Hamburger Helper Four Cheese Lasagna Twin Pack, 11.4 oz Box
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YOU WILL NEED FOR HALF BOX 1 LB LEAN GROUND BEEF 1 1/4 CUPS HOT WATER 1 3/4 CUPS MILK 1. BROWN: Brown beef in 10-inch skillet; drain. Return cooked beef to skillet. 2. STIR: Stir in hot water, milk, 1 pouch Sauce Mix and 1 pouch Pasta. Heat to boiling. 3. SIMMER: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat. Refrigerate leftovers. For entire box, make as directed above--except use 5-quart saucepan or 12-inch skillet, 2 lb ground beef, 2 1/2 cups hot water, 3 1/2 cups milk and both pouches Sauce Mix and Pasta.
Serving Size: 30.0 g
Servings per Container: 10
|Total Fat||1 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Dietary Fiber||less than 1 g|
|Daily Percent Of Vitamin A||2|
|Daily Percent Of Calcium||2|
|Daily Percent Of Iron||4|
IngredientsEnriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Sugar, Salt, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Sea Salt (Potassium Magnesium Chloride, Salt), Tomato*, Mozzarella Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Paprika, Parmesan Cheese* (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Onion*, Blue Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Basil, Whey, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Cultured Nonfat Milk, Yeast Extract, Fennel Seed, Oregano, Spice, Garlic*, Maltodextrin, Black Pepper, Buttermilk*, Annatto Extract (Color), Sodium Phosphate, Malic Acid, Monoglycerides, Silicon Dioxide (Anticaking Agent), Natural Flavor, Lactose.
WarningsMay contain egg and soy ingredients.