Old El Paso Restaurant Grande Shells 6 Ct, 21.5 oz
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Directions
How To Warm Your Tortillas MICROWAVE DIRECTIONS: Remove tortillas from bag. Place stack of tortillas on microwavable plate. Microwave on High 45 to 60 seconds until warm. OVEN DIRECTIONS: Remove tortillas from bag. Wrap stack of tortillas in foil; place on cookie sheet. Bake at 325°F for 10 minutes until warm. Do not microwave tortillas in bag. Reseal bag to store leftover tortillas. Tortillas do not need to be refrigerated.
Nutrition Facts
Serving Size: 1.0 tortilla
Servings per Container: About 6
| Serving Size Full Txt | 1 tortilla (102g) |
| Energy | 330 |
| Total Fat | 10 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 600 mg |
| Potassium | 170 mg |
| Carbohydrates | 52 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 70 mg |
| Iron | 3 mg |
| Vitamin D | 0 mcg |
| Protein | 6 g |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 15 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Palm and Canola Oil), Glycerin, Contains 2% or Less of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Mono and Diglycerides, Potassium Sorbate and Calcium Propionate (Preservatives), Salt, Fumaric Acid, Dough Conditioner (Salt, Enzymes, Wheat Starch), Hydrogenated Vegetable Oil (Soybean, Palm and/or Cottonseed Oil), L-Cysteine Hydrochloride.Distributor
UPC
00046000400280