Mountain High, Original Whole Milk Yoghurt, Strawberry, 32 oz
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Directions
Keep Refrigerated. Ready to Eat
Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: 4
| Number Of Servings | 4 |
| Serving Sizes |
1.0 Cup 255.0 Gram |
| Serving Size Full Txt | 1 Cup (255g) |
| Energy | 200 |
| Total Fat | 7 g |
| Saturated Fat | 4.5 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 160 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 0 g |
| Sugars | 22 g |
| Protein | 9 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 35 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Phosphorous | 25 |
| Daily Percent Of Vitamin D | 20 |
Ingredients
Cultured Pasteurized Grade A Milk, Cane Sugar, Strawberry Puree, Fruit Pectin, Vegetable Juice (For Color), Natural Flavor, Live and Active Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, B. Bifidus, L. Casei), Vitamin A Acetate, Vitamin D3.Distributor
UPC
00075270001651