Annie's Classic Mild Cheddar Macaroni and Cheese Microwave Cup, 2.01 oz
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Directions
. REMOVE lid and cheese sauce packet. Set aside. (Note: You will see loose white powder in pasta. This is necessary for proper cooking.) 2. Add COLD Water to fill line in cup. STIR WELL. 3. MICROWAVE on HIGH 2 minutes.* DO NOT DRAIN. CAUTION: CUP AND MACARONI WILL BE VERY HOT! 4. STIR in cheese sauce packet. Let stand 1-2 minutes to allow cheese to melt. STIR again until sauce is smooth and creamy. *Cooking times based on a 1200W microwave.
Nutrition Facts
Serving Size: 57.0 g
| Serving Sizes |
1.0 package(s) 57.0 Gram |
| Serving Size Full Txt | 1 package(s) (57g) |
| Energy | 220 |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 380 mg |
| Potassium | 330 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 2 g |
| Sugars | 2 g |
| Added Sugars | 0 g |
| Calcium | 60 mg |
| Iron | 0.8 mg |
| Vitamin D | 0 mcg |
| Protein | 7 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Organic Pasta (Organic Wheat Flour, Organic Whole Grain Wheat Flour), Tapioca Starch, Butter, Nonfat Milk, Corn Starch, Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Organic Coconut Oil, Salt, Whey, Potassium Chloride, Natural Flavor, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Annatto Extract (for Color), Silicon Dioxide (for Anticaking).Distributor
UPC
00013562001354