Westsoy Seitan, Chicken Style, Tub



Stir-Fry: Cut seitan into stirps & brown in pan or wok. Add your favorite vegetables. Sauce: Add 2 tsp. arrowroot (or cornstarch) to packaged broth, boil to thicken. Serve over rice. Keep refrigerated.



20 g protein per serving. Non GMO Project verified. nongmoproject.org. Seasoned wheat protein. Great for stir-fry.

Nutrition Facts

Serving Size: 1.0 piece with broth

Servings per Container: about 3.5

Number Of Servings about 3.5
Serving Sizes
Serving Size Full Txt 1 piece with broth (140g)
Energy 110
Total Fat 2 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 700 mg
Carbohydrates 4 g
Sugars 1 g
Vitamin A 0 g
Vitamin C 0 g
Calcium 0 g
Iron 0 g
Protein 20 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 6


Water, Wheat Gluten, Soy Suace (Water, Soybeans, Wheat, Salt), Canola Oil, Natural Flavors, Salt, Pea Starch, Garbanzo Bean Flour, Soy Flour, Yeast Extract, Calcium Lactate.


Contains: wheat, soy.