Dietz & Watson Turkey Breast, Peppercorn, Smoked, Shrink Wrapped


 

Directions

Proper Handling Procedures: Store at 28 degrees - 36 degrees F or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate. Keep refrigerated. Once opened, use within 5 days or freeze.

 

Description

Natural smoked flavor added coated with cracked black pepper & paprika. Dedicated to Your Healthier Lifestyle: While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Certified gluten free by Celiac Sprue Association. 99% fat free. Premium meats & artisan cheeses. Handcrafted since 1939. No MSG added. Fully cooked. Our turkeys are raised in a reduced stress environment that promotes natural behavior and socialization. They thrive on wholesome feed with vitamins and pure country fresh water on family farms. Our turkeys are raised in a reduced stress environment that promotes natural behavior and socialization. They thrive on wholesome feed with vitamins and pure country fresh water on family farms. A family of fine foods.

Other Description

Inspected for wholesomeness by US Department of Agriculture. Questions or comments: 800-333-1974.

Nutrition Facts

Serving Size: 2.0 oz

Servings per Container: varied

Number Of Servings varied
Serving Sizes 2.0 Ounce
56.0 Gram
Serving Size Full Txt 2 Ounce (56g)
Energy 50
Total Fat 0.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 320 mg
Carbohydrates 0 g
Sugars 0 g
Vitamin A 0 g
Vitamin C 0 g
Calcium 0 g
Iron 0 g
Protein 12 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4

Ingredients

Turkey Breast, Water, Contains Less than 1.5% of Salt, Sodium Phosphate, Spice, Paprika, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavor, Coated with Cracked Black Pepper, Paprika.

Distributor

UPC

00031506613029