Gold Medal Whole Wheat Flour, 5 lb
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Directions
Flour is not ready-to-eat and must be thoroughly cooked before eating.
Nutrition Facts
Serving Size: 30.0 g
Servings per Container: ABOUT 75
Serving Size Full Txt | 1/4 cup (30g) |
Energy | 100 |
Total Fat | .5 g |
Saturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 0 mg |
Potassium | 110 mg |
Carbohydrates | 21 g |
Dietary Fiber | 3 g |
Sugars | 0 g |
Added Sugars | 0 g |
Folate | 10 mcg |
Iron | 0.6 mg |
Niacin | 1.3 mg |
Riboflavin | 0.04 mg |
Thiamin | 0.2 mg |
Vitamin D | 0 mcg |
Protein | 4 g |
Daily Percent Of Iron | 4 |
Daily Percent Of Niacin | 8 |
Daily Percent Of Riboflavin | 2 |
Daily Percent Of Thiamin | 15 |
Ingredients
Whole Wheat Flour.Warnings
Safe Handling Instructions: To prevent illness from naturally occurring bacteria in wheat flour, do not eat or play with raw dough. Wash hands and surfaces after handling.Distributor
UPC
00016000108103