Food Should Taste Good Kimchi Tortilla Chips, Gluten Free, 5.5 oz
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Directions
Ready to Eat
Nutrition Facts
Serving Size: 1.0 oz
Servings per Container: About 5
Serving Size Full Txt | 1 oz (28g/about 12 chips) |
Energy | 140 |
Total Fat | 7 g |
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 4.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 180 mg |
Potassium | 0 mg |
Carbohydrates | 18 g |
Dietary Fiber | 2 g |
Sugars | less than 1 g |
Added Sugars | 0 g |
Calcium | 30 mg |
Iron | 0.7 mg |
Vitamin D | 0 mcg |
Protein | 2 g |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Black Sesame Seed, Sea Salt, Sugar, Maltodextrin, Cabbage*, Onion*, Garlic*, Red Bell Peppers*, Lactic Acid, Spice, Paprika Extract Color, Vinegar*, Natural Flavor. *Dried.Distributor
UPC
00021908813134