Cheeseburger Macaroni Hamburger Helper 8 Pack



YOU WILL NEED FOR ONE BOX 1 LB LEAN GROUND BEEF 1 1/2 CUPS HOT WATER 2 CUPS MILK 1. Brown beef in 10- or 12-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring. Remove from heat; drain. Return cooked beef to skillet. 2. Stir in Sauce Mix and hot water until dissolved. Stir in milk and Pasta. Return to heat; heat to boiling. 3. Reduce heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta is tender. Remove from heat. Refrigerate leftovers. For two boxes, make as directed above—except double all ingredients. In step 1, use 5-quart saucepan and brown beef 8 to 9 minutes. Note: Making more than two boxes in one pan is not recommended.


Nutrition Facts

Serving Size: 34.0 g

Servings per Container: 40

Title As Pkgd
Number Of Servings 40
Serving Sizes 0.33 Cup
34.0 Gram
Serving Size Full Txt 0.33 Cup (34g)
Energy 120
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 630 mg
Potassium 100 mg
Carbohydrates 25 g
Dietary Fiber <1 g
Sugars 3 g
Added Sugars 1 g
Calcium 0 mg
Iron 0.9 mg
Vitamin D 0 mcg
Protein 3 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 6
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 2


Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Wheat Flour, Modified Whey, Sugar, Tomato*, Onion*, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Citric Acid, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Yeast Extract, Garlic*, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Annatto Extract (Color), Black Pepper, Monoglycerides, Sodium Phosphate, Nonfat Milk*, Natural Flavor, Silicon Dioxide (Anticaking Agent), *Dried.


May contain egg and soy ingredients.