Betty Crocker Homestyle Butter and Herb Potatoes, 4.7 oz

YOU WILL NEED: 2 Cups Water 3 Tablespoons Butter 3/4 Cup Milk Stove-Top Directions 1. HEAT water and butter to a rapid boil in 2-quart saucepan. Remove from heat. 2. STIR in milk and entire pouch of Potatoes until well blended. Let stand 2 minutes to complete cooking. Whip with fork or spoon. Refrigerate leftovers. Microwave Directions Make as directed except heat water and butter in uncovered 2-quart microwavable casserole dish on High 5 to 8 minutes to a rapid boil. CAUTION: Dish and water will be hot! Carefully remove from microwave. Continue as directed in step 2. Just Add Water! Potatoes can be prepared with just water on the stove-top or in the microwave. Use 2 3/4 cups water, and omit butter and milk. TIPS: • For stiffer potatoes, let stand 3 to 5 minutes. • For extra-creamy potatoes, stir in more milk, 1 tablespoon at a time. For food safety and quality, follow the cooking directions.

Nutrition Facts

Serving Size: 23.0 g

Servings per Container: About 6

Title	As Pkgd
Number Of Servings	About 6
Serving Sizes	0.33 Cup 23.0 Gram
Serving Size Full Txt	0.33 Cup (23g)
Energy	90
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	400 mg
Potassium	250 mg
Carbohydrates	16 g
Dietary Fiber	1 g
Sugars	0 g
Added Sugars	0 g
Calcium	0 mg
Iron	0 mg
Vitamin D	0 mcg
Protein	1 g
Daily Percent Of Calcium	0
Daily Percent Of Iron	0
Daily Percent Of Vitamin D	0
Daily Percent Of Added Sugars	0

Ingredients

Potatoes*, Maltodextrin, Vegetable Oil (Canola, Soybean and/or Sunflower), Salt, Butter (Cream, Salt), Mono and Diglycerides, Spice, Natural Flavor, Nonfat Milk, Garlic*, Parsley*, Onion*, Silicon Dioxide (Anticaking Agent), Color (Annatto and Turmeric Extract), Modified Corn Starch, Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite and Citric Acid. *Dried.

Warnings

May contain wheat and soy ingredients.

Distributor

UPC

00016000461468