Vermont Creamery Goat Cheese, Smoky Pepper Jelly
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Directions
Keep refrigerated.
Description
Certified Gluten free. Hand rolled. Consciously crafted. Since 1984. We have crafted delicious, artisanal cheeses in vermont. Our fresh goats’ milk comes from family farms in Vermont and Canada.Other Description
Facebook. Twitter. Pinterest. Instagram. (at)vermontcreamery.com. Certified B Corporation.Nutrition Facts
Serving Size: 1.0 oz
Servings per Container: 4
Title | Amount Per Serving: |
Energy | 80 |
Total Fat | 6.0 g |
Saturated Fat | 4.0 g |
Trans Fat | 0.0 g |
Cholesterol | 25.0 mg |
Sodium | 60.0 mg |
Potassium | 45.0 mg |
Carbohydrates | 2.0 g |
Dietary Fiber | 0.0 g |
Sugars | 2.0 g |
Added Sugars | 1.0 g |
Calcium | 21.0 mg |
Iron | 0.0 mg |
Vitamin D | 0.0 mcg |
Protein | 4.0 g |
Daily Percent Of Calcium | 2.0 |
Daily Percent Of Iron | 0.0 |
Daily Percent Of Vitamin D | 0.0 |
Daily Percent Of Added Sugars | 2.0 |
Ingredients
Goat Cheese [Pasteurized Cultured Goats' Milk (Culture Contains Milk), Salt, Enzymes], Seasoning [Cane Sugar, Red and Green Bell Pepper, Spices, Natural Flavors (Including Hickory Smoke), Rice Concentrate.Warnings
Contains: milk. Not ApplicableDistributor
UPC
00011826100218