Annie’s One-Pot Pasta with Hidden Veggies Pizza Mac, 6.8 oz
On This Page
Directions
You’ll Need 3 raw mild Italian sausage links (casing removed) (about 2/3 lb) or swap out for ground turkey! 1 cup reduced fat milk 1 1/2 cups water ONE-POT PREP 1. BROWN Brown mild Italian sausage in skillet. Do not remove sausage from skillet. 2. ADD Add 1 1/2 cups of water and seasoning to skillet. Mix well. Add Pasta. 3. BOIL Bring to a boil. Stir. 4. SIMMER Add milk. Simmer covered for 10 - 11 minutes stirring occasionally. 5. STIR Remove from heat and uncover. Stir well. Let sit 2-3 minutes.
Nutrition Facts
Serving Size: 1.7 oz (dry mix)
Servings per Container: 4
| Title | 1.7 oz dry mix |
| Number Of Servings | 4 |
| Serving Sizes | |
| Serving Size Full Txt | 1.7 oz (dry mix) (48g) |
| Energy | 170 |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 440 mg |
| Potassium | 120 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 3 g |
| Sugars | 3 g |
| Added Sugars | 1 g |
| Calcium | 70 mg |
| Iron | 0.8 mg |
| Vitamin D | 0 mcg |
| Protein | 7 g |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 1 |
Ingredients
Organic Pasta (Organic Wheat Flour), Parmesan Cheese (Cultured Pasteurized Part Skim Milk, Salt, Non-Animal Enzymes), Tomato Powder, Organic Corn Starch, Cauliflower Powder, Nonfat Milk, Salt, Organic Cane Sugar, Garlic Powder, Organic Ground Fennel Seed, Silicon Dioxide (for Anticaking), Onion Powder, Organic Ground Basil, Organic Ground Oregano, Citric Acid, Paprika Extract (For Color), Organic Annatto Extract (For Color), Sodium Phosphate, Natural Flavor, Lactic Acid.Distributor
UPC
00013562113675