Pepperidge Farm Farmhouse® Honey Wheat Bread, 24 oz. Bag

Welcome to Farmhouse ...Where our breads are crafted from timeless recipes using quality ingredients. You see, when our founder, Margaret Rudkin, started baking bread in her farmhouse kitchen in 1937, she believed that when you combine thoughtfully chosen ingredients with the care of passionate bakers, the result is simply delicious. Enjoy! The flavors and textures of a good loaf of bread just can't be rushed, and that's why our bakers slow bake our Honey Wheat Bread with deliberate, thoughtful care. It takes a little longer, but it's the only way to ensure our famous Farmhouse taste is baked into every slice. Try some, and you'll see why!

Other Description

Nutrition Facts

Serving Size: 1.73 oz

Servings per Container: About 14

Number Of Servings	About 14
Serving Sizes	1.73 Ounce 49.0 Gram
Serving Size Full Txt	1.73 Ounce (49g)
Energy	140
Saturated Fat	1 g
Polyunsaturated Fat	0.5 g
Monounsaturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	180 mg
Potassium	95 mg
Carbohydrates	25 g
Dietary Fiber	2 g
Sugars	6 g
Added Sugars	5 g
Calcium	50 mg
Iron	1.3 mg
Niacin	1.8 mg
Riboflavin	0.2 mg
Thiamin	0.1 mg
Vitamin D	0 mcg
Protein	5 g
Daily Percent Of Calcium	4
Daily Percent Of Iron	8
Daily Percent Of Niacin	10
Daily Percent Of Riboflavin	15
Daily Percent Of Thiamin	8
Daily Percent Of Vitamin D	0

Ingredients

Made From: Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar (Sugar, Invert Sugar, Molasses), Sugar, Honey, Yeast, Wheat Gluten, Molasses, Contains 2% Or Less Of: Soybean Oil, Whey, Salt, Calcium Propionate And Sorbic Acid To Extend Freshness, Datem, Sodium Stearoyl Lactylate, Monoglycerides, Soy Lecithin, Citric Acid, Malted Barley Flour, Butter. Contains: Wheat, Milk, Soy.

Distributor

UPC

00014100098959