BUSH'S BEST Grillin' Beans Southern Pit Barbecue
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Directions
1 medium onion, coarsely chopped. 3 lbs boneless pork loin. 1 tsp garlic powder. 6 slices bacon, chopped. = Southern barbecue pulled pork with beans. Servings: 10 to 12. Prep time: 15 minutes. Cook time: 6 to 7 hours. 1. Place pork in 5-quart slow cooker. 2. In large bowl, combine beans, bacon, garlic powder and onion; pour over pork. 3. Cover and cook on low for 6 hours. (Tip: may cook on high for 4-5 hours.) 4. Remove pork and shred. 5. Return meat to slow cooker for 30 minutes. Serve. Heating directions: Microwave: empty contents into microwave-safe container. Cover. Heat 2-3 minutes. Stir and serve. Conventional: empty contents into saucepan. Heat to simmer.
Description
Bush's Best® Grillin' Beans® Southern Pit Barbecue Slow Cooked Beans. Since 1908. In a rich barbecue sauce for an authentic grilled flavor. Quick & delicious recipes.Other Description
www.bushbeans.com. 1-800-590-3797. Please refer to code on end of can. Gluten free. Steel, please recycle. Manufactured in a gluten free facility. Produced with genetic engineering. Beans are not genetically engineered.Nutrition Facts
Serving Size: 0.5 cup
Servings per Container: 5
| Energy | 170 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 550 mg |
| Potassium | 330 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 6 g |
| Sugars | 16 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
Ingredients
Prepared White Beans, Water, Sugar, Tomato Puree (Tomato Paste, Water), Brown Sugar, Onion, Bell Pepper, Salt, Modified Corn Starch, Molasses, Vinegar, Natural Flavor, Caramel Color, Citric Acid, Spices, Mustard Seed, Natural Smoke Flavor.Distributor
UPC
00039400019145