Aji Jo Tortilla Chips, Baked Corn, with Cactus
9.8 oz (280 g)
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Directions
Keep in cool and dry place.
Product Details
Gluten free. Nut free. Vegan product. We are committed to bringing only the best from the fields of Mexico to your table. We carefully select our products from our own farm, for you to enjoy them in the most natural way. Our totopos are made with the same traditional process ancient Mexican civilizations used. Through our traditional process you can taste the authentic Mexican corn tortilla flavor. Since the days of the Aztec empire, tortilla chips have brought nutritional benefits such as calcium and natural fiber. As natural as it gets, try our real Mexican totopos. No preservatives. Dispose of properly. Product of Mexico.Nutrition Facts
Servings per Container: 9.3
Calories | 100.00 kcal |
Total Fat | 1.00 grm (2.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 245.00 mg (11.00% RDA) |
Potassium | 141.00 mg (3.00% RDA) |
Total Carbohydrate | 24.00 grm (9.00% RDA) |
Dietary Fiber | 5.00 grm (16.00% RDA) |
Protein | 2.00 grm |
Calcium | 195.00 mg (15.00% RDA) |
Iron | 2.70 mg (15.00% RDA) |
Vitamin D | 0.00 ui (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
Vegan | |
MetricServingSize | 30.00 grm |
Total Sugars | 1.00 grm |
Ingredients
Corn Masa Flour, Nixtramalized Corn, Purified Water, Dehydrated Cactus and Pulp Organic Sea Salt (Flour and Iodine Free).Manufacturer
SA Food Distributors LLC
6243 W Interstate 10 Ste. 970 San Antonio, TX 78201
UPC
00725330937740