TGI Fridays Potato Skins Snacks Pepperoni Pizza

Certified gluten free. TGI Friday's Potato Skins Pepperoni Pizza flavored snack chips are made thick and crunchy to deliver big pepperoni pizza flavor. In here, it's always Friday. TGI Fridays, one of the first american casual dining restaurants, offers a unique dining experience that has become a favorite pastime of millions worldwide. TGI Fridays opened its first restaurant in 1965, and today, its legacy of fun and fantastic food continues.

Other Description

Questions or comments: 1-866-890-1004. www.tgifsnacks. For more information on TGI Friday's restaurants, visit www.tgifridays.com.

Nutrition Facts

Serving Size: 1.0 oz

Servings per Container: 3

Title	Per serving
Energy	150
Total Fat	9.0 g
Saturated Fat	1.5 g
Trans Fat	0.0 g
Cholesterol	0.0 mg
Sodium	180.0 mg
Potassium	160.0 mg
Carbohydrates	15.0 g
Dietary Fiber	1.0 g
Sugars	1.0 g
Added Sugars	0.0 g
Calcium	10.0 mg
Iron	0.3 mg
Vitamin D	0.0 mcg
Protein	1.0 g
Daily Percent Of Calcium	2.0
Daily Percent Of Iron	2.0
Daily Percent Of Vitamin D	0.0
Daily Percent Of Added Sugars	0.0

Ingredients

Potato Flakes, Potato Starch, Soybean Oil and/or Sunflower Oil, Whole Grain Corn, Whey, Tapioca Starch, Enriched Corn Meal (Degermed Yellow Corn, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin and Folic Acid), Salt, Dehydrated Tomato, Dehydrated Garlic, Dehydrated Onion, Sugar, Spices, Paprika, Natural Flavors, Yeast Extract, Cheddar Cheese (Cultured Milk, Salt, Cheese Cultures, Enzymes), Buttermilk, Extractives of Paprika, Potassium Chloride, Caramel Color, Monosodium Glutamate, Citric Acid, Lactic Acid, Maltodextrin, Malic Acid, Disodium Phosphate, Silicon Dioxide (Processing Aid).

Warnings

Not Applicable

Distributor

Inventure Foods, Inc.
866-890-1004

UPC

00720495313750