Alamo Candy Co. Pickle
1 pickle
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Directions
How to make a chango! 1- squeeze it. 2- freeze it. 3- enjoy!
Product Details
Do not accept imitations. The great taste of Texas. Big tex dill pickle in chamoy. Deliciously sour with a little kick. Howdy! Go texan. Facebook Made in San AntonioNutrition Facts
Serving Size: 1 Ounce
Servings per Container: about 5
| Calories | 10.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 520.00 mg (25.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Vitamin C | (2.00% RDA) |
| Milk | 2.00 |
| Egg | 2.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 2.00 |
| MetricServingSize | 28.00 grm |
| Calories From Fat | 0.00 kcal |
Ingredients
Cucumbers, Water, Vinegar, Salt, Chili Powder, Alum, Calcium Chloride, Natural Flavoring, Sodium Benzoate & Potassium Sorbate (Preservatives), Oleoresin Turmeric & Yellow 5, Artificial Color (FD&C Red 40) and Polysorbate 80 (Emulsifier).Warnings
Allergy information: Produced in a facility that uses peanuts, tree nuts, milk, soy, egg and wheat.Manufacturer
Alamo Candy Co.
San Antonio, TX
UPC
00730742104789