High West Whiskey Valley Tan


 

Description

High West is Utahís first distillery, born in 1879.†High West Valley Tan Whiskey is a nod to the whiskey originally produced by the Mormon pioneers, made from a blend of wheat and oat whiskey. Valley Tan Whiskey is made from wheat and aged in new and used barrels for a minimum of one year, creating a pretty sipping whiskey. This fine 87-proof whiskey tastes of crisp green apple, ripe honeydew melon, and jackfruit with a subtle white cake icing throughout and a clean finish featuring passion fruit and subtle pineapple. Best enjoyed anyway you like, on ice, with a little water, or even squar meaning neat or without water.

Warnings

GOVERNMENT WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.

Distributor

UPC

00854396005244