American Flatbread Pizza, Vegan Harvest
10.2 oz (289 g)
On This Page
Directions
Directions: remove flatbread from plastic wrapping. Thaw for 15-30 minutes (or 45 sec in microwave) for the best pizza experience -it really makes a difference! It takes about the same amount of time to thaw as it takes for your oven to preheat. While the pizza thaws, preheat the oven to 425 degrees. Place directly on oven rack. Bake for 5-8 minutes. The crust should be lightly crisp to the touch, the cheese bubbly. The trick is not to overcook. It will make your flatbread dry. Remove from oven, slice, serve and enjoy! Not ready to eat. This product must be cooked to an internal temperature of 165 degrees F prior to eating. Refrigerate any unused heated portion. Cook thoroughly. Keep frozen.
Product Details
With homemade tomato sauce, dairy-free mozzarella-style shreds, & fresh herbs. Vegan. Non-GMO Project verified. nongmoproject.org. Handmade, wood-fired, thin & crispy pizza. Rich & satisfying. Hand crafted to perfection! No artificial preservatives. You don't just eat an American Flatbread Pizza - you experience it. That is why we're serious about what goes in and on our pizza. To start, there's sourcing. We get our cheese straight from farms we trust and love. Then, there's quality. Our ingredients have to be fresh, handled properly-only the best. Quantity is Important, too. So is balance: getting all the flavors in our recipes to play well together, creating that special combination of textures that you love when you bite into a pizza. We're inspired by ingredients and the way they come together in a perfect bite for you. Inspired ingredients in every bite. Unconditionally Guaranteed: If for any reason you are not satisfied with our product please call us toll free at 888-519-5119 or email us at: info(at)AmericanFlatbeardProducts.com. AmericanFlatbreadProducts.com Printed on recycled board with soy-based inks. Made in the USA.Nutrition Facts
Serving Size: 0.5 pizza
Servings per Container: 2
Calories | 260.00 kcal |
Total Fat | 9.00 grm (12.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 650.00 mg (28.00% RDA) |
Potassium | 80.00 mg (2.00% RDA) |
Total Carbohydrate | 38.00 grm (14.00% RDA) |
Dietary Fiber | 3.00 grm (11.00% RDA) |
Protein | 6.00 grm |
Calcium | 30.00 mg (2.00% RDA) |
Iron | 0.70 mg (4.00% RDA) |
Vitamin D | 0.60 mcg (4.00% RDA) |
Trans Fat | 0.00 grm |
Celery | 1.00 |
Added Sugars | 1.00 grm (2.00% RDA) |
Milk | 0.00 |
Tree Nut | 1.00 |
Wheat | 1.00 |
Vegan | |
Dairy Free | |
MetricServingSize | 145.00 grm |
Total Sugars | 2.00 grm |
Ingredients
Crust: 100% Organically Grown Wheat, Good Mountain Water, Organic Wheat Bran, Sea Salt, Fresh Yeast. Toppings: Organic Tomato Sauce (Organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Organic Maple Syrup, Organic Extra Virgin Olive Oil, Kosher Salt, Fresh Organic Herbs, Organic Black Pepper, Organic Red Pepper Flakes), Vegan Mozzarella Style Shreds (Filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed Safflower Oil, Natural Flavors, Chickpea Protein, Salt, Tricalcium Phosphate, Lactic Acid, Konjac Flour, Xanthan Gum, Yeast Extract, Fruit and/or Vegetable Juice Color), Fresh Parsley, Herbs, Kosher Salt.Warnings
Allergen Information: Contains wheat.Manufacturer
American Flatbread
31 Barnstead Rd Pittsfield, NH 03263
UPC
00731789123450