H-E-B Charcoal Briquets, Onion Infused, Grand Champion, Bag
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Directions
Store in a cool, dry place. Lighting Instructions: 1. Prepare the Briquets: Pile briquets into a pyramid shape. Add HEB Lighter Fluid to briquets according to lighter fluid package instructions. 2. Light Briquets: Ignite briquets with care. Leave grill uncovered while briquets burn. 3. Start Grilling: Wait for briquets to ash-over and flames to die out. Use heat-safe tongs to spread pyramid of briquets into a flat, single layer before grilling.
Description
Individually stamped briquets. Worthy of Texas grilling. Burns long & hot for a prime sear - naturally. Made from natural hardwood lump charcoal. HEB Grand Champion Charcoal Briquets. Our pure and natural briquets are made exclusively from hardwood lump charcoal, no chemicals or fillers added. Proudly embossed with the Texas Star to increase burn surface area, these briquets provide the extended burn time performance of lump charcoal in the convenience of a briquet. These onion infused briquets, made exclusively for H-E-B, provide the subtle smoky flavor you'd expect from H-E-B Grand Champion, with onion aroma you can't get anywhere else. Made with pride and care for H-E-B. Value & service since 1905.Other Description
100% Guarantee Promise: If you aren't completely pleased with this product, we'll be happy to replace it or refund your money. You have our word on it.Ingredients
Charcoal Briquets.Warnings
Not Applicable Carbon Monoxide Hazard: Burning charcoal inside can kill you. It gives off carbon monoxide, which has no odor. Never burn charcoal inside homes, vehicles or tents. For Your Safety: Keep away from children and pets. Only use lighter fluid designated for barbecue use to light briquets. Never add lighter fluid to an existing fire. Place grill away from flammable items. Discard briquets or ashes only when cooled completely.Distributor
UPC
00041220001415