Boar's Head Bacon Fully Cooked Gluten Free
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Directions
Microwavable. Fully cooked. Preparation instructions: Serve straight from the package or heated. Remove bacon from inner pouch before heating. Frypan: Heat bacon on medium-high heat for 20-30 seconds per side or until warmed through. Conventional oven: 1. Preheat oven to 425 degrees F. 2. Place bacon in a single layer on a baking tray and heat on middle rack of oven for 2-3 minutes or until warmed through. Microwave (1000 watts): For 3 slices, place bacon on microwaveable plate and heat on high for 15-20 seconds. For 7 slices, heat on high for 20-25 seconds. Microwave ovens vary. Check your oven manufacturer's instructions for re-heating fully cooked bacon. After opening pouch, re-wrap unused portions, refrigerate and use within 14 days.
Description
Brunckhorst's® Boar's Head Bacon Fully Cooked Gluten Free. Naturally Smoked Bacon. Imported. Gluten Free. 2 pouches. 7 slices per pouch. Imported from Canada.Other Description
The premium taste of Boar's Head bacon is ready in just 25 seconds or less! Our fully cooked and naturally smoked bacon has all the taste of our regular sliced bacon, in a lot less time. Fourteen slices have been separated into two individual pouches to keep bacon at its freshest, so it tastes great whether stacked on a sandwich, tossed in a salad, or served with breakfast. Boar's Head fully cooked bacon - big-time taste, in no time flat. www.boarshead.com. ©2007 Boar's Head Provisions Co., Inc.Nutrition Facts
Serving Size: 14.0 g
Servings per Container: 5
| Energy | 70 |
| Total Fat | 6 g |
| Saturated Fat | 2 g |
| Polyunsaturated Fat | 3 g |
| Monounsaturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 260 mg |
| Carbohydrates | 0 g |
| Protein | 4 g |
Ingredients
Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.Distributor
Brunckhorst CoNY, NY 11206-3886
www.boarshead.com
UPC
00042421014808