Flora Garganelli, Egg
16.02 oz (454 g)
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Directions
Cooking Instructions: In a large pot of salted boiling water, add contents of package. Stir occasionally, cooking pasta according to the time on the package. Drain and serve with your favorite Flora Pasta Sauce. Cooking Time: 6/7 min.
Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: 9
| Calories | 220.00 kcal |
| Total Fat | 3.00 grm (2.00% RDA) |
| Saturated Fat | 1.00 grm (4.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 15.00 mg (1.00% RDA) |
| Potassium | (4.00% RDA) |
| Total Carbohydrate | 40.00 grm (13.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 8.00 grm |
| Calcium | (0.00% RDA) |
| Iron | (8.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm (0.00% RDA) |
| Added Sugars | (0.00% RDA) |
| Egg | 1.00 |
| Fish | 2.00 |
| Soy | 2.00 |
| Gluten | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Durum Wheat Semolina, Eggs 33%.Warnings
Allergy Information: Contains gluten and eggs. May contain traces of soy, fish and celery.Manufacturer
FLORA FINE FOODS
UPC
00020038005921