McCormick Grill Mates Smoky Ranchero Marinade
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Directions
Smoky Ranchero Marinade: 1/4 cup Oil. 2 tbsp. Water. 2 tbsp. White vinegar. 2 lbs. chicken, pork or steak. 1. Mix Marinade Mix, oil, water and vinegar in small bowl. Reserve 2 tablespoons marinade for basting. Place meat in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well. 2. Refrigerate 15 minutes or longer for extra flavor. (Marinate seafood no longer than 30 minutes). Remove from marinade. Discard any remaining marinade. 3. Grill or broil until cooked through, basting with reserved marinade halfway through cooking. Discard any remaining marinade. Makes 1/2 cup marinade.
Description
McCormick® Grill Mates® Smoky Ranchero Marinade. New. Net Wt 1.25 oz (35 g).Other Description
A smoky-spicy blend of smoked paprika, chipotle pepper, garlic and tomato to add bold Southwest flavor to your grilled foods. Backyard barbecues just got juicier and more delicious with McCormick Grill Mates Smoky Ranchero Marinade. This smoky seasoning features a spicy blend of smoked paprika, chipotle pepper, onion, garlic and tomato that will keep your guests coming back for more! Simply combine one marinade packet with 1/4 oil, 2 tablespoons water and white vinegar with 2 pounds of beef, pork or chicken, marinate, grill and enjoy a memorable, mouthwatering meal. Packed in U.S.A. Comments or Questions? Call 1-800-632-5847. For more recipes, visit www.grillmates.com.Nutrition Facts
Serving Size: 2.0 tsp. dry mix
Servings per Container: about 8
| Number Of Servings | about 8 |
| Serving Sizes | |
| Serving Size Full Txt | 2 tsp. dry mix (4.5g/1 tbsp. marinade (Seasons)) |
| Energy | 15 |
| Sodium | 360 g |
| Carbohydrates | 3 g |
| Sugars | <1 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 2 |
Ingredients
Spices (Including Smoked Paprika, Chipotle Chili Pepper), Salt, Onion, Garlic, Tomato, Sugar, Modified Corn Starch, Green Bell Pepper, Natural Flavor, and Extractives of Paprika.Distributor
UPC
00052100027807