Old Bay Classic Crab Cake Mix
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Directions
YOU WILL NEED: 1 pkg. OLD BAY Crab Cake Classic, 1/2 cup mayonnaise, 1 lb. fresh or canned crab meat, drained and cartilage removed. DIRECTIONS: 1. MIX Crab Cake Classic and mayonnaise in large bowl. Add crab meat; gently toss until well mixed. 2. SHAPE into 6 patties. broil or fry 5 minutes per side or until golden brown, turning once. Serve with McCormick Tartar Sauce.
Description
Old Bay® Classic Crab Cake Mix. Original Maryland recipe. Net Wt 1.24 oz (35 g).Other Description
Since 1939, Old Bay has been treating taste buds in the mid-Atlantic and beyond - spicing up seafood, chicken, snacks, and more. The iconic all-purpose seasoning has an expanded flavor portfolio, which includes a crab cake mix that does the heavy lifting for you. Just add crab meat and mayo and enjoy the perfect Chesapeake experience - no matter where you're located. Packed in U.S.A. Questions? Call 1-800-632-5847. For recipes, visit www.oldbay.com.Nutrition Facts
Serving Size: 1.0 tsp. (mix)
Servings per Container: about 6
Number Of Servings | about 6 |
Serving Sizes | |
Serving Size Full Txt | 1 tsp. (mix) (6g) |
Energy | 25 |
Total Fat | 0.5 g |
Cholesterol | 25 mg |
Sodium | 240 mg |
Carbohydrates | 3 g |
Protein | 1 g |
Ingredients
Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, and Yeast), Whole Egg Solids, Salt, Spices (Including Red Pepper and Parsley), and Paprika.Distributor
UPC
00070328010012