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Dietz & Watson Turkey Ham

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Directions

Proper Handling Procedures: Store at 28 degrees-36 degrees or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate. Keep refrigerated. Once opened, use within 5 days or freeze.

 

Description

Gluten free. Dedicated to your healthier lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. CSA - Certified Gluten Free by Celiac Sprue Association. www.csaceliacs.org. Contains 10% of a solution of water and seasonings. Fully cooked. Our turkeys are raised in a reduced stress environment that promotes natural behavior and socialization. They thrive on wholesome feed with vitamins and pure country fresh water on family farms. Premium meats & artisan cheeses. Handcrafted. Since 1939. Cured turkey thigh meat. No MSG added.

Other Description

Inspected for Wholesomeness by US Department of Agriculture Questions or Comments: 800-333-1974. www.dietzandwatson.com.

Nutrition Facts

Serving Size: 2.0 oz

Servings per Container: Varied

Number Of Servings Varied
Serving Sizes 2.0 Ounce
56.0 Gram
Serving Size Full Txt 2 Ounce (56g)
Energy 70
Total Fat 2.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 350 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 1 g
Vitamin A 0 g
Vitamin C 0 g
Calcium 0 g
Iron 0 g
Protein 10 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4

Ingredients

Turkey Thigh Meat, Water, Contains Less than 2% of Salt, Sugar, Sodium Phosphate (Mineral Salt), Modified Corn Starch, Dextrose, Spice Extractives, Sodium Erythorbate, Sodium Nitrite.

Warnings

Not Applicable

Distributor

UPC

00315066360280