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Dietz & Watson Cheese, White American

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Directions

Keep refrigerated.

 

Description

Gluten free. National Celiac Association Certified Gluten Free. www.nationalceliac.org. rBGH free pledge. Our farmers pledge not to use rBGH. This product is made from milk cows not treated with rBGH. No significant difference has been shown between milk derived from rBGH-supplemented cows.

Nutrition Facts

Serving Size: 1.0 oz

Servings per Container: 14

Number Of Servings 14
Serving Sizes 1.0 Ounce
17.0 Gram
Serving Size Full Txt 1 Ounce (17g/0.1 Ounce)
Energy 120
Total Fat 6 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 350 mg
Carbohydrates <1 g
Dietary Fiber 0 g
Sugars 0 g
Vitamin A 0 g
Vitamin C 0 g
Calcium 0 g
Iron 0 g
Protein 4 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 25
Daily Percent Of Iron 0

Ingredients

American Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Milk Fat, Water, (Ream, Contains 2% or Less of Sodium Phosphate, Nonfat Milk, Salt, Citric Acid, Potassium Sorbate (Preservative).

Warnings

Not Applicable

Distributor

UPC

00031506701252