Sonoma Gourmet Pasta Sauce, Kale Pesto with White Cheddar

25 oz (709 g)


 

Directions

Shake well. Easy & delicious serving ideas. Pasta: Adult mac n' cheese! Toss with cooked elbow pasta, cover top with bread crumbs and bake until golden. Pizza: Add sauce to crust. Top with roasted Yukon gold potatoes, leeks and white cheddar. Entree: Serve over grilled or baked salmon on a bed of quinoa and roasted vegetables. Refrigerate after opening.

 

Product Details

Kale pesto with white cheddar. This product is Keto Certified. ketocertified.com. Gluten free. No sugar added (Not a low calorie food. See nutritional panel for further information on sugar and calorie content). Crazy good. From Sonoma with love. We are inspired every day by the bountiful, beautiful world that surrounds us. And we put that inspiration into every jar we make. Enjoy! www.sonomagourmet.com.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: About 11
Calories 110.00 kcal
Total Fat 10.00 grm (13.00% RDA)
Saturated Fat 4.00 grm (20.00% RDA)
Cholesterol 25.00 mg (8.00% RDA)
Sodium 250.00 mg (11.00% RDA)
Potassium 51.00 mg (2.00% RDA)
Total Carbohydrate 4.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 2.00 grm
Calcium 61.00 mg (4.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Celery 1.00
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 62.00 grm
Total Sugars 1.00 grm

Ingredients

Organic Vegetable Stock (Water, Organic Vegetable Broth Concentrate [Organic Carrot, Organic Celery, Organic Onion], Sea Salt, Organic Onion Powder), Cream, Cultured Buttermilk (Vitamins A & D Added), Kale, Expeller Pressed Canola Oil, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Rice Starch, Garlic, Sea Salt, Dried Shallots, Onion Powder, Citric Acid, Xanthan Gum.

Warnings

Contains milk.

Manufacturer

Sonoma Gourmet
Sonoma, CA 95476 United States

UPC

00733636330059