Flora Tortellini, Ricotta & Spinach
8.8 oz (250 g)
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Directions
Cooking Time: Bring 4 quarts of water or broth to a boil. Pour the Flora Tortellini into boiling water and stir loosely. Reduce heat to low boll and cook for 13 - 14 minutes and stir occasionally. When cooked, leave it to rest for 2 - 3 minutes and drain. Store in a dry place at room temperature and away from light sources
Product Details
Authentic Italian egg pasta with real ricotta and spinach filling. 100% Italian certified. Premium. Quality. Imported. All natural. Real cheese filling. Perfect for soups. From Italy - To Your Table John Flora, a native of Puglia Italy, began importing products into the United States in 1975 to share the True Taste of Italy with everyone. Mr. Flora, having experienced and enjoyed Mediterranean food his entire life, captivated by their healthy recipes and convinced of their wholesomeness continues to introduce products from their native regions across Italy. Flora Tortellini is made with a delicate egg pasta then filled with a creamy blend of cheese - provolone, gorgonzola, and ricotta. Combining those distinctive flavors creates a delightful cheese tortellini that captures the best of our Italian cuisine. Flora-filled pasta is shelf-stable, delicious, and easy to prepare on any occasion. www.florafoods.com Facebook. Pinterest. Instagram. (at)florafinefoods. Enjoy All 3 flavors! Ricotta and Cheese, Three Cheese, & Three Cheese Tricolor Product of Italy.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: 4.5
Calories | 218.00 kcal |
Total Fat | 5.00 grm (7.00% RDA) |
Saturated Fat | 1.50 grm (7.00% RDA) |
Cholesterol | 40.00 mg (13.00% RDA) |
Sodium | 600.00 mg (34.00% RDA) |
Potassium | 142.00 mg (4.00% RDA) |
Total Carbohydrate | 35.00 grm (13.00% RDA) |
Dietary Fiber | 2.00 grm (8.00% RDA) |
Protein | 13.00 grm |
Calcium | 42.00 mg (4.00% RDA) |
Iron | 0.66 mg (4.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Soy | 2.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 56.00 grm |
Total Sugars | 2.00 grm |
Ingredients
Egg Pasta: Durum Wheat Semolina, Eggs, Water. Filling: Ricotta Cheese (Milk Whey, Cream, Salt), Breadcrumbs (Soft Wheat Flour, Water, Brewer's Yeast, Salt), Sunflower Oil, Potato Flakes, Milk Whey Powder, Wheat Fiber, Salt, Water, Onion, Spinach, Natural Flavour (Contains Milk), Cheese Powder (Milk, Salt, Rennet), Dehydrated Garlic, Antioxidant: Rosemary Extract.Warnings
Contains: wheat, gluten, milk and derivatives, eggs. May contain soybeans.Manufacturer
Flora Fine Foods
Coral Springs, FL 33065
UPC
00020038630161