McCormick Gourmet Global Selects Oak Wood Smoked Pepper from Vietnam
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Description
McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam. Net Wt 1.76 oz (49 g).Other Description
Vietnamese black peppercorns are slowly smoked over oak wood to deliver a warm smoky flavor and aroma with a bite of heat. Coarsely grind the peppercorns over soups, salads or steaks for full-bodied flavor. Vietnam is the world’s top producer of black peppercorns. When ground over grilled meats, salads or soups, this pepper makes a great finishing garnish. Add also to spice rubs and seasoning blends for a smoky barbecue flavor. Elevate macaroni and cheese with a pinch of this smoked black pepper. Vietnamese black peppercorns are slowly smoked over oak for four days to deliver a warm smoky flavor and aroma. Coarsely grind over soups, salads or steaks for a smoke-kissed flavor. For nutrition information contact: McCormick & Co., Inc., Hunt Valley, MD 21031-1100. Recipes? Call 1-800-632-5847 or visit our website www.mccormickgourmet.com.Distributor
UPC
00052100043562