Old Bay Seasoning
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Directions
Tips: Season burgers & chicken & seafood. Sprinkle on fries, corn-on-the-cob & everything. Toss on wings, pasta & popcorn.
Description
Old Bay® Seasoning. For seafood, poultry, salads, meats. Crabs, shrimp, chicken. Same great taste for over 75 years. Net Wt 6 oz (170 g).Other Description
There are two things you need to know about Old Bay Seasoning: 1. It's great on seafood. 2. It's great on everything else! Old Bay's unique blend of 18 herbs and spices was born along the Chesapeake Bay over 75 years ago. Today, it's won over hearts (and mouths!) across the USA. Marylanders can't imagine crab without it. They're shaking and stirring it straight into low country boils down south, and all around the country, folks are getting creative, pairing Old Bay with pizza, popcorn, donuts, veggies, burgers and fries to name a few. Our unique blend of 18 herbs and spices was born in the Chesapeake Bay area in 1939. It has been made in the USA the same way ever since. Our new package is BPA-free and easier to use. Packed in U.S.A. Questions? Call 1-800-632-5847. Find your old and new favorite recipes at www.oldbay.com.Nutrition Facts
Serving Size: 0.25 tsp.
Servings per Container: about 283
Number Of Servings | about 283 |
Serving Sizes |
0.25 Teaspoon 0.6 Gram |
Serving Size Full Txt | 0.25 Teaspoon (0.6g) |
Energy | 0 |
Sodium | 140 mg |
Carbohydrates | 0 g |
Protein | 0 g |
Ingredients
Celery Salt (Salt, Celery Seed), Spices (Including Red Pepper and Black Pepper), and Paprika.Warnings
Do not use if seal on lid is broken or missing.Distributor
UPC
00070328005230