McCormick Onion Gravy Mix
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Directions
Total time: 5 minutes. Makes 1 cup. You will need: 1 pkg. McCormick Gravy Mix. 1 cup Cold water. Directions: 1. Stir water gradually into Gravy Mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing). Serve over meat loaf, hot meat sandwiches, mashed potatoes or stuffing. Microwave Directions: Stir water into Gravy Mix in 1 1/2-quart microwavable bowl. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate.
Description
McCormick® Onion Gravy Mix. With McCormick spices. No MSG†. No artificial flavors. Per 2 tsp. mix: 25 Calories. 0g Sat fat, 0% DV. 320mg Sodium, 13% DV. 0g Sugars. Net Wt 0.87 oz (24 g).Other Description
Delicious homemade gravy in just 5 minutes. Made with McCormick spices and no artificial flavors, this lump-free gravy is a hit. Serve over roasts, potatoes, meatloaf and more. Packed in U.S.A. †Except those naturally occurring glutamates. Questions? Call 1-800-632-5847. For recipes, visit www.mccormick.com.Nutrition Facts
Serving Size: 2.0 tsp. mix
Servings per Container: 4
| Number Of Servings | 4 |
| Serving Sizes |
0.25 Cup 6.0 Gram |
| Serving Size Full Txt | 0.25 Cup (6g/2 tsp. mix) |
| Energy | 25 |
| Total Fat | 0.5 g |
| Sodium | 320 mg |
| Carbohydrates | 4 g |
| Protein | 0 g |
Ingredients
Wheat Starch, Onion, Salt, Beef Fat, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrolyzed Corn Gluten, Soy Protein, and Wheat Gluten, Corn Syrup Solids, Yeast Extract, Caramel Color, Garlic, Spices, Sodium Caseinate (Milk). Disodium Inosinate and Guanylate (Flavor Enhancers), and Natural Flavor.Distributor
UPC
00052100098807