Betty Crocker Hamburger Helper Pasta and Cheesy Sauce Mix Cheeseburger Macaroni , 13.6 oz


 

Directions

YOU WILL NEED FOR HALF BOX 1 LB LEAN GROUND BEEF 1 1/2 CUPS HOT WATER 2 CUPS MILK 1. BROWN Brown beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring. Drain; return cooked beef to skillet. 2. STIR Stir in hot water, milk, 1 pouch Sauce Mix and 1 pouch Pasta. Heat to boiling. 3. SIMMER Reduce heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta is tender. Refrigerate leftovers. For entire box, make as directed above--except double all ingredients, use 5-quart saucepan or 12-inch skillet, and brown beef 8 to 9 minutes.

 

Nutrition Facts

Serving Size: 0.33 cup as pkgd

Servings per Container: 10

Title As pkgd
Serving Size Full Txt 1/3 cup as pkgd (34g)
Energy 120
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 620 mg
Potassium 110 mg
Carbohydrates 25 g
Dietary Fiber 1 g
Sugars 3 g
Added Sugars 1 g
Calcium 0 mg
Iron 1 mg
Vitamin D 0 mcg
Protein 3 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 6
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 2

Ingredients

Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Whey, Sugar, Tomato*, Onion*, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Citric Acid, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Yeast Extract, Garlic*, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Annatto Extract (Color), Black Pepper, Monoglycerides, Sodium Phosphate, Nonfat Milk*, Natural Flavor, Silicon Dioxide (Anticaking Agent). *Dried.

Warnings

May contain egg and soy ingredients.

Distributor

UPC

00016000419780