Cafe Spice Burrito, Vegetarian, Poblano, Sweet Potato, Shrink Wrapped
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Directions
Heating Instructions: Toaster Oven/Oven (preferred): Preheat oven to 350 degrees F. Place unwrapped burrito on foil (or parchment) lined tray. Bake for 20 minutes. Microwave: Unwrap burrito and place on microwave safe plate. Cover with paper towel. Heat for 2 minutes. Keep refrigerated.
Description
Burrito with cheddar & jack cheese, black beans & corn. Vegetarian.Other Description
Facebook. Instagram.Nutrition Facts
Serving Size: 0.5 burrito
Servings per Container: 2
| Number Of Servings | 2 |
| Serving Sizes | |
| Serving Size Full Txt | 0.5 burrito (140g) |
| Energy | 310 |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 400 mg |
| Potassium | 246 mg |
| Carbohydrates | 36 g |
| Sugars | 3 g |
| Added Sugars | 0 g |
| Calcium | 323 mg |
| Iron | 2 mg |
| Vitamin D | 0 mcg |
| Protein | 246 g |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Tortilla (Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Fruit Oil, Cultured Wheat Flour, Wheat Gluten, Cane Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Guar Gum. Inactive Dry Yeast, Citric Acid), Black Beans, Cheddar Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto, Cornstarch), Sweet Potatoes, Poblano Pepper, Corn, Onion, Balsamic Vinegar (Wine Vinegar, Grape Must), Garlic, Expeller-Pressed Canola Oil, Salt, Black Pepper.Warnings
Contains: milk, wheat.Distributor
UPC
00825120009425