Publix Bread, Reduced Calorie, Wheat
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Description
Publix Bread, Reduced Calorie, Wheat. 31% Fewer calories than regular wheat bread*. Net Wt 16 oz (1 lb) 454 g.Other Description
The Slice is Right: Reach for your favorite Publix bread when you're hungry for something delicious. A member of the Grains group, breads provide carbohydrates for energy. ChooseMyPlate.gov. *A 50 gram serving of our regular wheat bread contains 135 calories. Our reduced calorie wheat bread contains 89 calories per 50 grams. Publix Guarantee: Complete satisfaction or your money back. www.publix.com.Nutrition Facts
Serving Size: 2.0 slices
| Title | Per 2 slices |
| Energy | 80 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 160 mg |
| Potassium | 0 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 6 g |
| Sugars | 1 g |
| Added Sugars | 1 g |
| Calcium | 80 mg |
| Iron | 4.5 mg |
| Vitamin D | 0 mcg |
| Protein | 5 g |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 25 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 3 |
Ingredients
Water, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cellulose, Wheat Gluten, Whole Wheat Flour, Sugar, Yeast, Wheat Bran, Contains 2% or Less of: Cultured Wheat Flour, Salt, Vinegar, Guar Gum, Contains Malted Barley Flour, Citric Acid, Monocalcium Phosphate, Sodium Citrate, Calcium Sulfate, Soy Lecithin, Enzymes, Niacin, Ascorbic Acid, Iron (Ferrous Sulfate), Thiamine Hydrochloride, Riboflavin, Folic Acid, Natamycin (to Preserve Freshness).Distributor
UPC
00041415346901