Publix Potatoes, Russet
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Directions
Oven Directions: Preheat oven to 425°F. Place potatoes in shallow baking dish; brush with melted butter and sprinkle with salt. Bake 50-60 minutes or until tender. Microwave Directions: Place 3-4 potatoes in microwave-safe dish; microwave on high for 10-12 minutes or until tender. Add 2-4 more minutes for each additional potato. Microwave ovens vary; adjust times as needed. Serving suggestion: Top with roasted garlic, sour cream, shredded Swiss cheese, chopped fresh parsley, and butter. Storage: Potatoes should not be refrigerated. For best results, store in a cool, dry and dark place.
Description
Publix Potatoes, Russet. Great for baking. US No. 1. 5 lb (2.27 kg).Other Description
Please recycle. Public accepts LDPE 4 in green recycle bins. Publix Guarantee: Complete satisfaction or your money back. Visit: publix.com.Nutrition Facts
Serving Size: 1.0 Medium Sized Potato
Servings per Container: Varied
| Energy | 110 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Potassium | 620 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Added Sugars | 0 g |
| Calcium | 25 mg |
| Iron | 1.1 mg |
| Vitamin D | 0 mcg |
| Protein | 3 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Russet Potatoes.Distributor
UPC
00041415048850