Thirty Acre Farm Sauerkraut, Organic, Raw & Fermented
16 oz (453 g)
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Directions
Keep refrigerated.
Product Details
Organic raw & fermented. Alive with effervescence & flavor. MOFGA Certified Organic. Maine organic farmers and gardeners association. Tangy and zippy green cabbage sauerkraut made simply with green cabbage and mineral-rich sea salt. Nature does the rest. A savory tang and crisp taste that's just the start of what you'll enjoy in the foods we farm and ferment. Their active cultures kick in an added bonus: a healthy dose of probiotic power. Take a bite and discover the living foods we live for! Feed this to your kids... they will thank you! Alive with effervescence & flavor. Take care when opening live foods fizz! thirtyacrefarm.com. [email protected]. Feed this to your kids... they will thank you! thirtyacrefarm.com. Farmed & Fermented in Midcoast Maine.Nutrition Facts
Ingredients
Organic Cabbage, Unrefined Sea Salt.Manufacturer
Thirty Acre Farm
146 Waldoboro Road Bremen, Maine 04551
UPC
00736211569547