PrairieFresh Signature Pork Loin Backribs, Hickory Smoked BBQ Seasoned
44 oz (2.75 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooks in one hour. 1. Preheat: Preheat oven to 400 degrees F. No need to thaw ribs. Do not microwave. Do not remove product from bag. 2. Peel: Remove all labels from cooking bag and place bag meat side up (this side down) on a baking sheet that's the length of the bag. 3. Vent: Cut a small opening (no more than 1/4 inch) in the center of the top side of the bag (opposite this side). 4. Bake: Bake on center oven rack for one hour adding 5 minutes for each additional bag of ribs you cook. Bag will balloon while cooking. Cooking time is the same fresh or frozen. 5. Rest: Remove from oven and let product rest in bag for 10 minutes. 6. Enjoy: Remove ribs from bag, slice and serve. Do not remove product from bag. Keep refrigerated. May be frozen.
Product Details
protein 18 calories per serving. Gluten free (Pork is gluten free. Seasonings contain no gluten). Oven safe. Cook in bag. Oven ready. No prep. No mess. Basted with up to 16% added solution of water, potassium chloride, vinegar, natural flavor. Rubbed with hickory smoked BBQ seasonings. Caramel color added. Smoke flavor added. Pork loin backribs rubbed with hickory smoked BBQ seasonings. Your satisfaction is guaranteed: 877-286-3754. U.S. Inspected and passed by Department of Agriculture. BPA free. Product of USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 11
| Calories | 230.00 kcal |
| Total Fat | 16.00 grm (24.00% RDA) |
| Saturated Fat | 5.00 grm (27.00% RDA) |
| Cholesterol | 65.00 mg (22.00% RDA) |
| Sodium | 500.00 mg (21.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | 18.00 grm (36.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (6.00% RDA) |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 112.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 140.00 kcal |
Ingredients
Seasoning Ingredients: Chili Pepper, Sugar, Salt, Brown Sugar, Molasses Powder (Molasses and Maltodextrin), Tomato Powder, Dehydrated Garlic, Dehydrated Onion, Natural Hickory Smoke Flavor, Worcestershire Sauce [(Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sucrose, Spices, Tamarind, Natural Flavor and Sulfiting Agents) and Maltodextrin], Black Pepper, Vinegar Powder (Maltodextrin, Vinegar and Food Starch-Modified), Red Pepper.Manufacturer
Seaboard Foods
9000 West 67th St. Suite 200 Shawnee Mission, KS 66202
UPC
00736490008140