D'Artagnan Meat, Ground, Venison
12 oz (336 g)
On This Page
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated or frozen.
Product Details
Est 1985. Protectors of excellence. Revered by 4 star restaurant chefs. Free-range. No added antibiotics. No added hormones. 100% vegetarian-fed. www.dartagnan.com. Product of New Zealand.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 3
| Calories | 180.00 kcal |
| Total Fat | 8.00 grm (11.00% RDA) |
| Saturated Fat | 4.00 grm (19.00% RDA) |
| Cholesterol | 90.00 mg (29.00% RDA) |
| Sodium | 85.00 mg (3.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 25.00 grm |
| Vitamin A | 0.00 mcg (0.00% RDA) |
| Vitamin C | 0.00 mg (0.00% RDA) |
| Calcium | 10.00 mg (1.00% RDA) |
| Iron | 2.75 mg (18.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 112.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Ground Venison.Manufacturer
D'Artagnan
Union, NJ 07083
UPC
00736622103804