Dietz & Watson Salame, Dry, Italian, Vino Rosso, Bag


 

Directions

Keep refrigerated.

 

Description

Prepared with burgundy wine. Premium meats & artisan cheeses.

Other Description

U.S. Inspected and Passed by Department of Agriculture. EST. 9882.

Ingredients

Pork, Salt and Less than 2% of the Following: Dextrose, Wine, Natural Flavorings, Sodium Erythorbate, Sodium Nitrate, Lactic Acid Starter Culture.

Distributor

Dietz & Watson, Inc.
800-333-1974.
www.dietzandwatson.com.

UPC

00031506950131