Dietz & Watson Turkey Breast, Peppered, Gluten Free, Bag

11 g Protein per serving. Premium Healthier Lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Gluten Free. Certified Gluten Free by Celiac Sprue Association. www.csaceliacs.org. No MSG. Legacy. Handcrafted. Coated with black pepper and seasoning. Family recipe. We put our heart and soul into it everyday. Dietz & Watson was founded in 1939 by Gottlieb Dietz, a talented German sausage maker. Four generations later, we are still family owned and operated. Our family values drive our business, which is why we still handcraft our products the same way we always have. Preparing the finest premium meats and artisan cheeses is more than what we do. It's who we are.

Other Description

Inspected for Wholesomeness by U.S. Department of Agriculture. P-9574. Questions or comments 800-333-1974. www.dietzandwatson.com.

Nutrition Facts

Serving Size: 3.0 slices

Servings per Container: About 3.5

Number Of Servings	About 3.5
Serving Sizes	3.0 slice(s) 54.0 Gram
Serving Size Full Txt	3 slice(s) (54g/1.9 Ounce)
Energy	50
Total Fat	0.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	30 mg
Sodium	350 mg
Carbohydrates	1 g
Dietary Fiber	0 g
Sugars	1 g
Vitamin A	0 g
Vitamin C	0 g
Calcium	0 g
Iron	0 g
Protein	11 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Turkey Breast, Water, Contains Less than 2% of Sea Salt, Organic Sugar, Sodium Phosphate, Potassium Chloride, Coated with Black Pepper and Garlic Powder.

Distributor

UPC

00031506629112