Dietz & Watson Sausage Snacks, Swiss Style, Gluten Free, Original Smoked, Landjaeger
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Directions
After opening, refrigerate or use within 5 days.
Description
8 g Protein per serving. National Celiac Association Certified Gluten-Free. www.nationalceliac.org. Gluten free. Handcrafted family recipe. A blend of fresh spices and a hint of smoke. So what the heck is Landjaeger? Mysterious is name, Landjaeger is a traditional semi-dried sausage that pays homage to our European heritage. A fuel of choice for outdoor adventurers and on-the-go folks, this subtly seasoned, cured meat aims to please all palates. Satisfying and ready to snack, it’s sure to be your new stand by when hunger strikes. Wallet, keys, Landjaeger? Check.Other Description
US inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 1.0 sausage
Servings per Container: 5
| Number Of Servings | 5 |
| Serving Sizes |
1.0 sausage(s) 28.0 Gram |
| Serving Size Full Txt | 1 sausage(s) (28g/1 Ounce) |
| Energy | 110 |
| Total Fat | 9 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 430 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Vitamin A | 0 g |
| Vitamin C | 0 g |
| Calcium | 0 g |
| Iron | 0 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork, Beef, Salt, Contains Less than 1% of Dextrose, Spices, Whole Caraway Seeds, Rosemary Extract, Garlic Powder, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite.Distributor
UPC
00031506230059