MONOGRANO FELICETTI Fusilloni, Matt
17.6 oz (500 g)
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Directions
Best Before: See bottom of packaging.
Product Details
Special durum wheat variety. 100% organic pasta. USDA Organic. Certified by CCPB Srl. Mountain air of the Dolomites, fresh spring water, pure cereal semolina and the understanding of the art of pasta-making since 1908 are the four elements that make Monograno Felicetti pasta a true expression of our passion. Those who cook and taste our Monograno pasta range truly understand that we aim to place our products on the palates of those who appreciate the finest quality. Organic matt durum wheat pasta. This is a strong and rich variety of durum wheat grown in Puglia, a southern Italian region. The Felicetti family specifically sources the product from exclusive suppliers who cultivate this grain in Puglia and Sicily. Our master pasta makers turn this precious grain into a premium pasta. During cooking, it releases scents of hay, dried coconut, and a hint of freshly cooked pasta. Its flavor is reminiscent of stone cooked bread, butter and bamboo shoots. www.monogranofelicetti.com. Recyclable. Made in Italy. Manufactured and packed in Italy.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 9
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 118.00 mg (3.00% RDA) |
| Total Carbohydrate | 40.00 grm (15.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 13.00 mg (1.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Wheat | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Organic Matt Durum Wheat Semolina, Water.Manufacturer
Pastificio Felicetti
Felicetti 9 Predazzo, TN
UPC
00738023581847