Good Culture Cottage Cheese, Whole Milk Classic, Small Curd, Cup
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Directions
Keep refrigerated.
Description
19 g protein. Certified gluten-free. 4% milkfat Keto certified. Pasteurized-raised & soft, small curds. Made from stuff you can pronounce, produced by people who love the planet and who really, really like cottage cheese. Pasture-raised. 5 simple ingredients. What's so good about it? Live & active cultures; high protein; thick & creamy; no gums; no carrageenan; no preservatives; no added hormones; no artificial anything. Milk from cows not treated with the grown hormones rBST. Crafted with love from small family farms.Other Description
Grade A. Facebook; Instagram; Twitter. Peel for the good life & to recycle responsibly.Nutrition Facts
Serving Size: 1.0 container
Energy | 160 |
Total Fat | 7.0 g |
Saturated Fat | 4.0 g |
Trans Fat | 0.0 g |
Cholesterol | 35.0 mg |
Sodium | 460.0 mg |
Potassium | 0.0 g |
Carbohydrates | 5.0 g |
Dietary Fiber | 0.0 g |
Sugars | 3.0 g |
Added Sugars | 0.0 g |
Calcium | 0.0 g |
Iron | 0.0 g |
Vitamin D | 0.0 g |
Protein | 19.0 g |
Daily Percent Of Calcium | 6.0 |
Daily Percent Of Iron | 0.0 |
Daily Percent Of Vitamin D | 0.0 |
Daily Percent Of Added Sugars | 0.0 |
Ingredients
Good Ingredients: Skim Milk, Whole Milk, Cream, Celtic Sea Salt, Live and Active Cultures (Lactobacillus Paracasei).Distributor
Good Culture LLCgoodculture.com
UPC
00859977005545