King's Hawaiian Sweet Rolls, Original


 

Directions

Heat, eat & enjoy. Remove the tray of rolls from the bag and place the tray directly in a preheated oven at 300°F

 

Description

King's® Hawaiian Sweet Rolls, Original. Est 1950. Original recipe. Per 1 roll serving: 90 Calories. 1g Sat fat, 6% DV. 80mg Sodium, 3% DV. 5g Sugars. Net Wt 12 oz (340 g).

Other Description

Our story back in the 1950s in Hilo, Hawaii, a man named Robert R. Taira had a passion for baking. He worked tirelessly to create a bread that was soft, sweet and irresistible. After years of making his bread in Hawaii, Robert decided to expand to the mainland. Today, the Taira family continues his legacy of creating irresistible products made with Aloha Spirit and enjoy by millions. -Mahalo, The Taira Family. No high fructose corn syrup. No artificial dyes. No trans fats.

Nutrition Facts

Serving Size: 1.0 roll

Servings per Container: 12

Number Of Servings 12
Serving Sizes 1.0 roll(s)
28.0 Gram
Serving Size Full Txt 1 roll(s) (28g)
Energy 90
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 80 mg
Potassium 40 mg
Carbohydrates 16 g
Dietary Fiber 0 g
Sugars 5 g
Added Sugars 5 g
Calcium 20 mg
Iron 0.8 mg
Vitamin D 0.1 mcg
Protein 3 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 10

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (Sugar, Water), Butter (Pasteurized Cream, Salt), Eggs, Contains Less than 2% of Each of the Following: Potato Flour, Yeast, Whey, Nonfat Milk, Soy Flour, Salt, Degerminated Yellow Corn Flour, Wheat Gluten, Sodium Stearoyl Lactylate, Datem, Monocalcium Phosphate, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ascorbic Acid Added as a Dough Conditioner, Ammonium Sulfate, Wheat Starch, Sorbitan Monostearate, Enzymes, Microcrystalline Cellulose, Calcium Silicate.

Distributor

UPC

00073435000044