Boston Market Mac & Cheese, Vermont White Cheddar
14 oz (397 g)
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Directions
Cook thoroughly. Microwave Oven (1100-Watts): 1. Remove tray from carton. Cut film to vent. 2. Cook on high. 3. Stir and re-cover. 4. Cook again on high. Let stand 1 to 2 minutes. Conventional Oven: Preheat 350 degrees F. Remove tray from carton. Cut film to vent. Place tray on baking sheet, center rack. Bake 30 minutes, stir and re-cover. Bake again 15 - 20 minutes. Stir and enjoy! For food safety & quality, follow these cooking instructions. Keep frozen until ready to use. Caution: Product will be hot. Use care when removing film as hot steam may escape. Cook thoroughly to an internal temperature of at least 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Keep frozen.
Product Details
Creamy vermont white cheddar cheese sauce, bacon bits, and cavatappi pasta. 28 g protein. Excellent source of protein. Contains bioengineered food ingredients. Learn more at bellisiofoods.com/info. New! Home style meals. U.S. inspected and passed by Department of Agriculture. www.BostonMarketHome.com. Questions? We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit www.BostonMarketHome.com.Nutrition Facts
Serving Size: 1 package
| Calories | 680.00 kcal |
| Total Fat | 33.00 grm (51.00% RDA) |
| Saturated Fat | 16.00 grm (80.00% RDA) |
| Cholesterol | 90.00 mg (30.00% RDA) |
| Sodium | 1420.00 mg (59.00% RDA) |
| Total Carbohydrate | 69.00 grm (23.00% RDA) |
| Dietary Fiber | 3.00 grm (12.00% RDA) |
| Protein | 28.00 grm (40.00% RDA) |
| Vitamin A | (15.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (40.00% RDA) |
| Iron | (20.00% RDA) |
| Trans Fat | 0.50 grm |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 397.00 grm |
| Total Sugars | 5.00 grm |
| Calories From Fat | 290.00 kcal |
Ingredients
Enriched Macaroni Product (Water, Durum Wheat Semolina, Niacin, Iron (Ferrous Sulfatej, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half and Half (Milk Cream, White Cheddar Cheese (Mlk, Cheese Cultures, Salt, Enzymes), Cooked Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pasteurized Process Monterey Jack Cheese (Cultured Milk, Water, Milkfat, Skim Milk, Sodium Phosphates, Salt, Enzymes), Contains Less than 2% of Modified Food Starch, Canola Oil, Disodium Phosphate, Cheese Flavor (Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes), Water, Salt, Disodium Phosphate, Sodium Citrate, Rendered Bacon Fat (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Containsmoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey), Salt, Xanthan Gum, Spice.Warnings
Contains milk, wheat.Manufacturer
Bellisio Foods, Inc.
Minneapolis, MN 55401 USA
UPC
00738912022734