Against The Grain Gourmet Gluten Free Bagels Sesame
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Directions
Keep frozen. For best results, thaw 15-20 seconds in microwave or thaw 30 minutes at room temperature. Refreeze as needed, do not refrigerate.
Description
Against The Grain™ Sesame Gourmet Gluten Free Bagels.Other Description
Made in Vermont in a gluten free facility by: Against The Grain Gourmet. ©2015. From the green mountains of Vermont. At Against The Grain Gourmet™, our goal is to reset the standard for gluten free bread to provide a gourmet, artisan bread with absolutely, no compromise in taste and texture. Our products, are baked with the highest-quality, freshest ingredients, with no preservatives, no trans fats, and no additives. We are a family-owned specially food producer that is committed to buying our milk, eggs, and cheese from local farms and suppliers. Your purchase helps sustain a 200 year-old tradition of family farming in New England. Our products are baked in our dedicated gluten free facility in Southern Vermont. They contain no gluten, wheat, soy, corn, rice or yeast. Artisan bread, naturally gluten free! againstthegraingourmet.com.Nutrition Facts
Number Of Servings | 6 |
Serving Sizes | |
Serving Size Full Txt | 1 bagel(s) (2.3 Ounce) |
Energy | 240 |
Total Fat | 12 g |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 55 mg |
Sodium | 270 mg |
Carbohydrates | 30 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 4 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 4 |
Ingredients
Tapioca Starch, Milk, Eggs, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Vegetable Rennet), Canola Oil, Sesame Seeds, Salt, Sesame Oil.UPC
00892453001051