Against The Grain Gourmet Gluten Free Bagels Sesame


 

Directions

Keep frozen. For best results, thaw 15-20 seconds in microwave or thaw 30 minutes at room temperature. Refreeze as needed, do not refrigerate.

 

Description

Against The Grain™ Sesame Gourmet Gluten Free Bagels.

Other Description

Made in Vermont in a gluten free facility by: Against The Grain Gourmet. ©2015. From the green mountains of Vermont. At Against The Grain Gourmet™, our goal is to reset the standard for gluten free bread to provide a gourmet, artisan bread with absolutely, no compromise in taste and texture. Our products, are baked with the highest-quality, freshest ingredients, with no preservatives, no trans fats, and no additives. We are a family-owned specially food producer that is committed to buying our milk, eggs, and cheese from local farms and suppliers. Your purchase helps sustain a 200 year-old tradition of family farming in New England. Our products are baked in our dedicated gluten free facility in Southern Vermont. They contain no gluten, wheat, soy, corn, rice or yeast. Artisan bread, naturally gluten free! againstthegraingourmet.com.

Nutrition Facts

Number Of Servings 6
Serving Sizes
Serving Size Full Txt 1 bagel(s) (2.3 Ounce)
Energy 240
Total Fat 12 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 55 mg
Sodium 270 mg
Carbohydrates 30 g
Dietary Fiber 0 g
Sugars 0 g
Protein 4 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 4

Ingredients

Tapioca Starch, Milk, Eggs, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Vegetable Rennet), Canola Oil, Sesame Seeds, Salt, Sesame Oil.

UPC

00892453001051