Butterworks Farm Kefir, Vermont Organic, Maple
1 pt (473 ml)
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Directions
keep refrigerated
Product Details
USDA Organic. Vermont Certified Organic: Vermont Organic Farmers. Certified organic by V.O.F. Gluten free. No GMOs. Vermont's original organic dairy over 40 years caring for the earth. Shake well live & active cultures 2.5% butterfat. Kefir (from the Turkish word keif: to feel good) has a rich history as a drink for longevity and health of both body and mind. A tradition for centuries in the northern caucasus mountains, kefir was invented by nomadic shepherds and considered a sacred food. Its live microorganisms promote nutrient absorption and stimulate digestive balance for improved health and immunity. The rich, living soils of our mountain pastures and our lovingly tended jersey cows give this kefir its exceptional flavor and vitality Grade A. butterworksfarm.com. Please recycleNutrition Facts
Serving Size: 1 Cup
Servings per Container: 2
| Calories | 176.00 kcal |
| Total Fat | 4.00 grm (6.00% RDA) |
| Saturated Fat | 3.00 grm (14.00% RDA) |
| Cholesterol | 14.00 mg (4.00% RDA) |
| Sodium | 125.00 mg (5.00% RDA) |
| Total Carbohydrate | 27.00 grm (8.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 8.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (30.00% RDA) |
| Iron | (0.00% RDA) |
| Organic | |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Milk | 1.00 |
| Total Sugars | 26.00 grm |
| Calories From Fat | 33.00 kcal |
Ingredients
Certified Organic Pasteurized Milk & Skim Milk, Certified Organic Maple Syrup, Probiotic Keifr Cultures.Manufacturer
Butterworks Farm
Westfield, VT 05874
UPC
00740959000118