Ace Sushi Trio
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Directions
Keep refrigerated.
Description
Ace Sushi Trio. Fresh daily. Locally prepared. Asiana Cuisine Enterprises. An AMG Company.Other Description
Tuna*. Imitation crab. Smoked salmon**. Yellowtall. Salmon. Shrimp. BBQ Eel**. www.acesushi.com.Nutrition Facts
Number Of Servings | 4 |
Serving Sizes | |
Serving Size Full Txt | 5 piece(s) (78g) |
Energy | 130 |
Total Fat | 1 g |
Saturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 25 mg |
Sodium | 400 mg |
Carbohydrates | 24 g |
Dietary Fiber | 3 g |
Sugars | 7 g |
Protein | 6 g |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Ingredients
Rice, Eel (Eel, Soy Sauce, Sugar, Corn Syrup, Rice Wine, Monosodium L-Gultaminate, Corn Starch, Caramel Color, Annato Extract, Xantham Gum), Imitation Crab (Fish Protein (Alaska Pollock, Pacific Whiting, Threadfin Bream), Water, Egg Whites, Sugar, Wheat Starch, Mirin Wine, Potato Starch, Modified Corn Starch, Sorbitol, Wheat Flour, Salt, Soybean Oil, Natural and Artificial Flavors (Hydrolyzed Soy Protein, Crab Extract), Soy Lecithin, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, Carmine Color)), Smoked Salmon (Salmon, Salt, Sugar, Color Added and Natural Hardwood Smoke), Tuna*, Vinegar (High Fructose Corn Syrup), Distilled Vinegar and Rice Vinegar (Diluted with Water), Salt and Brown Sugar), Wasabi (Horseradish, Corn Flour, Mustard, Ascorbic Acid (Vitamin C), Artificial Flavor, Artificial Color (FD&C Yellow #5, FD&C Blue #1)), Pickled Ginger (Ginger, Water, Vinegar, Salt, Acetic Acid, Citric Acid, Corn Syrup, Sorbitol, Aspartame, Potassium Sorbate, FD&C Red No. 40), Seaweed *Tuna Treated with Carbon Monoxide (a Preservative) to Promote Color Retention.Warnings
Contains: soy, wheat, fish, shell fish, egg, pacific whiting, threadfin bream, phenylalanine.
Some items may contain raw seafood.
UPC
00604580001510