Betty Crocker Scalloped Potatoes, 8.6 oz
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Directions
YOU WILL NEED FOR 4 1/2 SERVINGS (HALF BOX) 2 Cups Boiling Water, 1/2 Cup Milk, 1 Tablespoon Butter. Oven Directions 1. HEAT oven to 450°F. Stir 1 packet Sauce Mix, boiling water, milk and butter with whisk in 1 1/2-quart casserole dish. Stir in 1 pouch Potatoes. 2. BAKE uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Refrigerate leftovers. BAKING TIPS: For entire box, double all ingredients; bake in 3-quart casserole dish about 30 minutes. Bake potatoes and roast meat at same time: 325°F about 60 minutes, 350°F about 50 minutes, 375°F about 45 minutes.
Nutrition Facts
| Title | As Packaged |
| Serving Sizes |
0.5 Cup 27.0 Gram |
| Serving Size Full Txt | 0.5 Cup (27g) |
| Energy | 90 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 460 mg |
| Potassium | 300 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 2 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 1 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Potatoes*, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Corn Starch, Salt, Potassium Phosphate. Contains Less than 0.5% of: Monosodium Glutamate, Vegetable Oil (Canola, Soybean, and/or Sunflower Oil), Potassium Chloride, Sugar, Whey, Paprika, Whey Protein Concentrate, Celery*, Onion*, Wheat Starch, Natural Flavor, Mono and Diglycerides, Soy Flour, Nonfat Milk, Lactic Acid, Yeast Extract, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Calcium Lactate, Spice, Silicon Dioxide (Anticaking Agent), Enzyme Modified Cream, Color (Yellow Lakes 5 & 6, Beta Carotene), Blue Cheese* (Milk, Salt, Cheese Cultures, Enzymes), Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Soy Lecithin, Disodium Inosinate and Guanylate, Sodium Phosphate. Freshness Preserved by Sodium Bisulfite. *Dried.UPC
00016000288829